Mexican Pulled Pork
390 mins (prep 30, cooking 360)
13 ingredients
12 servings
My favorite easy way to cook pork for burritos or taco filling. I prefer using a slow cooker for this so I don't have to watch it. If you do it on the stove top, be careful not to burn it. Simmer slowly, stir frequestly. It will take about 3-4 hours on the stove or 6-8 in the crockpot.

Categories:  low-calorie , easy , main-dish , low-carb , low-in... , low-sodium , chili , very-low-carbs ,
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Serving Size (23.3 g)
Servings 12
Amount per Serving
Calories 1.49 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.09%
Saturated Fat 0.0g 0.05%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.96mg 0.48%
Total Carbohydrate 0.33g 1.32%
Dietary Fiber 0.02 g 1.01%
Sugars 0.01 g %
Protein 0.06g 1.53%
Vitamin A 0.09IU% Vitamin C 0.31mg%
Calcium 2.4mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean pork, cooking oil, large, diced tomatoes with juice, fresh, chili peppers, ground cumin, ground oregano