Mexican Quiche
80 mins (prep 20, cooking 60)
20 ingredients
1 servings
After experimenting with many quiche recipes, I wanted something with a Mexican I created my own version. It's not spicey hot, but it's full of flavor like nacho's...Drizzled with your favorite hot sauce or garnished with jalepeno's will make it as hot as you like.

Categories:  north-american , main-dish , comfort-food , taste~mood , <-4-hours , eggs~dairy , time-to-make ,
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Serving Size (1592.27 g)
Servings 1
Amount per Serving
Calories 3980.97 Calories from Fat 1703.07
% Daily Value *
Total Fat 189.23g 291.13%
Saturated Fat 82.07g 410.34%
Trans Fat 4.04g %
Cholesterol 613.67mg 204.56%
Sodium 6389.06mg 266.21%
Total Carbohydrate 393.29g 131.1%
Dietary Fiber 92.53 g 370.12%
Sugars 24.39 g %
Protein 201.66g 403.31%
Vitamin A 5185.59IU% Vitamin C 233.91mg%
Calcium 2010.47mg% Iron 78.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unbaked pie crusts, extra-sharp cheddar cheese, green chilies, roma