Mexican Red Rice (Arroz Rojo)


food network
50 mins (prep 10, cooking 40)
11 ingredients
4 servings


Categories:  side-dish , rice , mexican ,
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Ingredients

Nutrition

Serving Size (150.84 g)
Servings 4
Amount per Serving
Calories 218.79 Calories from Fat 89.91
% Daily Value *
Total Fat 9.99g 61.49%
Saturated Fat 2.01g 40.13%
Trans Fat 0.1g %
Cholesterol 89.17mg 118.89%
Sodium 1073.96mg 178.99%
Total Carbohydrate 2.4g 3.2%
Dietary Fiber 0.45 g 7.28%
Sugars 1.39 g %
Protein 30.3g 242.43%
Vitamin A 213.08IU% Vitamin C 2.43mg%
Calcium 17.75mg% Iron 1.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
long grain white rice, finely chopped white onion, clove garlic, serrano chile, fresh cilantro
 

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