Mexican Rice

food network
55 mins (prep 20, cooking 25)
15 ingredients
6 to 8 servings

Categories:  side-dish , southwestern , rice , grains , mexican , american , meat , pork ,
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Serving Size (247.39 g)
Servings 6
Amount per Serving
Calories 416.41 Calories from Fat 143.01
% Daily Value *
Total Fat 15.89g 146.65%
Saturated Fat 5.53g 165.75%
Trans Fat 0.0 %
Cholesterol 26.12mg 52.23%
Sodium 757.3mg 189.33%
Total Carbohydrate 53.67g 107.34%
Dietary Fiber 2.16 g 51.85%
Sugars 3.05 g %
Protein 13.49g 161.88%
Vitamin A 5.11IU% Vitamin C 0.37mg%
Calcium 20.74mg% Iron 1.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground pork, chopped white onions, chopped green bell peppers, minced garlic, large tomato, chopped fresh oregano leaves, chopped fresh cilantro leaves, chopped green onions