Mexican Rice Pilaf
37 mins (prep 25, cooking 12)
12 ingredients
2-3 servings
An easy, tasty, spicy rice dish.

Categories:  <-60-mins , side-dish , for-1-or-2 , pasta,-rice-and-grains , rice , north-american , mexican , number-of-servings , time-to-make ,
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Serving Size (189.35 g)
Servings 2
Amount per Serving
Calories 81.8 Calories from Fat 70.02
% Daily Value *
Total Fat 7.78g 23.94%
Saturated Fat 0.62g 6.16%
Trans Fat 0.19g %
Cholesterol 0.0mg 0.0%
Sodium 813.0mg 67.75%
Total Carbohydrate 3.6g 2.4%
Dietary Fiber 0.94 g 7.52%
Sugars 1.69 g %
Protein 0.36g 1.45%
Vitamin A 1175.96IU% Vitamin C 0.02mg%
Calcium 8.91mg% Iron 0.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced garlic, quick-cooking brown rice, jalapeno pepper, ground cumin, large tomato, shredded monterey jack cheese