Mexican Surprise Meatballs
65 mins (prep 30, cooking 35)
12 ingredients
45-55 servings
Great appetizer that can be made in advance and just reheated. Found this recipe on the internet and made them last week for the first time, it was popular! It made 53 meatballs when I made thisI added some chopped Jalapenos from a jar to the sauce for an extra kick.

Categories:  beginner-cook , ground-beef , beef , super-bowl , taste~mood , <-4-hours , appetizer , time-to-make , holiday , lunch~snacks , easy , meat , savory ,
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Serving Size (12.85 g)
Servings 45
Amount per Serving
Calories 8.12 Calories from Fat 0.72
% Daily Value *
Total Fat 0.08g 5.53%
Saturated Fat 0.05g 11.01%
Trans Fat 0.0g %
Cholesterol 0.92mg 13.8%
Sodium 85.66mg 160.62%
Total Carbohydrate 1.38g 20.77%
Dietary Fiber 0.33 g 59.5%
Sugars 1.29 g %
Protein 0.48g 42.82%
Vitamin A 34.2IU% Vitamin C 0.14mg%
Calcium 16.39mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, small onion, finely chopped fresh parsley, spanish olives