Mexican Wedding Cakes (Cookies)
60 mins (prep 40, cooking 20)
5 ingredients
24 servings
This is a recipe that my oldest daughter received in H.S. in Spanish class. Depending on your mood, likes or dislikes, you can add a 1/2 cup finely chopped walnuts or not.

Categories:  <-60-mins , holiday , sweet , easy , wedding , taste~mood , number-of-servings , cookie-and-brownie , time-to-make , for-large-groups , dessert ,
Share on Newzsocial



Serving Size (20.12 g)
Servings 24
Amount per Serving
Calories 105.66 Calories from Fat 73.71
% Daily Value *
Total Fat 8.19g 302.28%
Saturated Fat 1.69g 202.74%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 106.58mg 106.58%
Total Carbohydrate 7.48g 59.82%
Dietary Fiber 1.07 g 102.84%
Sugars 0.2 g %
Protein 1.41g 67.7%
Vitamin A 353.53IU% Vitamin C 0.02mg%
Calcium 6.38mg% Iron 0.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
confectioners' sugar