Microwave Corn With Honey Mustard Butter

25 mins (prep 10, cooking 15)
5 ingredients
4 servings
I found this in a Food Ideas magazine, and clipped it out for keeping. I have only just got around to making it and this is now my favourite way to cook corn. The family loved it and the mustard and honey is just delicous! I have also made corn and instead of microwave I put it on the B.B.Q. also very very nice!

Categories:  5-ingredients-or-less , egg-free , <-30-mins , easy , free-of... , vegetable , corn , time-to-make ,
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Serving Size (29.79 g)
Servings 4
Amount per Serving
Calories 123.93 Calories from Fat 111.33
% Daily Value *
Total Fat 12.37g 76.14%
Saturated Fat 7.72g 154.48%
Trans Fat 0.49g %
Cholesterol 32.25mg 43.0%
Sodium 142.7mg 23.78%
Total Carbohydrate 3.72g 4.96%
Dietary Fiber 0.37 g 5.97%
Sugars 3.14 g %
Protein 0.52g 4.16%
Vitamin A 1000.43IU% Vitamin C 9.91mg%
Calcium 16.17mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4