Microwave Nut Brittle

12 mins (prep 2, cooking 10)
8 ingredients
16 servings
This is a really simple way of making nut brittle, without using a candy thermometer or doing any of the stage tests. A trick that I use is to line the cookie sheet with parchment paper so there's no sticky stuff to pry off and then wash up.

Categories:  <-15-mins , fruit , kosher , quick , nuts , microwave , equipment , time-to-make , holiday , food-gift , candy , valentine's-day , number-of-servings , dessert , for-large-groups ,
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Serving Size (26.49 g)
Servings 16
Amount per Serving
Calories 90.76 Calories from Fat 2.43
% Daily Value *
Total Fat 0.27g 6.71%
Saturated Fat 0.16g 12.68%
Trans Fat 0.01g %
Cholesterol 0.66mg 3.53%
Sodium 107.52mg 71.68%
Total Carbohydrate 23.26g 124.03%
Dietary Fiber 0.0 g 0.12%
Sugars 23.18 g %
Protein 0.0g 0.11%
Vitamin A 7.7IU% Vitamin C 0.0mg%
Calcium 1.63mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mixed nuts