Mild But Rich Chili
75 mins (prep 15, cooking 60)
14 ingredients
4 servings
Sweet Hungarian paprika is the secret ingredient that makes this chili mild but bursting with rich flavour. The three kinds of beans are pretty, but you can use whatever beans you have on hand. And for all you folks that think that "real" chili doesn't have beans, I can only say that I don't want to make a historically authentic Texan dish - I just want a way to cook my healthy, high-fibre, low-fat beans, and I refuse to call them "Chili flavoured beans with ground beef." So there.

Categories:  beginner-cook , seasonal , equipment , potluck , black-beans , easy , gluten-free , main-dish , camping , beans , inexpensive , stove-top , north-american , comfort-food , taste~mood , free-of... , ontario , <-4-hours , chili , time-to-make , winter , fall , canadian , to-go... , savory ,
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Serving Size (288.05 g)
Servings 4
Amount per Serving
Calories 956.12 Calories from Fat 70.74
% Daily Value *
Total Fat 7.86g 48.38%
Saturated Fat 0.73g 14.53%
Trans Fat 0.1g %
Cholesterol 0.0mg 0.0%
Sodium 215.23mg 35.87%
Total Carbohydrate 163.81g 218.41%
Dietary Fiber 46.4 g 742.38%
Sugars 3.09 g %
Protein 64.79g 518.28%
Vitamin A 1127.28IU% Vitamin C 6.09mg%
Calcium 309.81mg% Iron 19.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white kidney beans, diced tomatoes, tomato ketchup, large, stalks celery, ground beef, sweet hungarian paprika