Mile-High Pecan Pie
60 mins (prep 15, cooking 45)
8 ingredients
8 servings
I spent this past Thanksgiving in the mile-high city of Denver with my daughter and her boyfriend, just the three of us. Her boyfriend is from the South and he requested two items, Spinach Madeline and Pecan Pie. This is a simple and delicious pecan pie - I should have made two!

Categories:  <-60-mins , time-to-make ,
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Serving Size (36.44 g)
Servings 8
Amount per Serving
Calories 144.21 Calories from Fat 27.0
% Daily Value *
Total Fat 3.0g 36.94%
Saturated Fat 1.9g 76.0%
Trans Fat 0.12g %
Cholesterol 7.95mg 21.2%
Sodium 100.78mg 33.59%
Total Carbohydrate 30.17g 80.45%
Dietary Fiber 0.0 g 0.12%
Sugars 30.03 g %
Protein 0.03g 0.55%
Vitamin A 92.4IU% Vitamin C 0.0mg%
Calcium 1.43mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unbaked, karo syrup, dark, pecan pieces