Milk-Chocolate-Frosted Layer Cake
180 mins (prep 120)
10 ingredients
one 9-inch square layer cake
This cake from pastry chef Karina Gowing is perfection for anyone who loves frosting. The ultra creamy icing, which is almost like a milk-chocolate ganache, gets spread liberally over layers of light, delicate, cocoa-flavored cake.

Categories:  desserts , new-year's , cake , special-occasions , chocolate-cake , chocolate-desserts , chocolate-frosting , milk-chocolate , mother's-day , father's-day , birthday-cake , birthdays , valentine's-day , more-holidays ,
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Serving Size (200.33 g)
Servings 9
Amount per Serving
Calories 605.6 Calories from Fat 337.95
% Daily Value *
Total Fat 37.55g 519.93%
Saturated Fat 23.34g 1050.28%
Trans Fat 0.83g %
Cholesterol 115.01mg 345.02%
Sodium 81.3mg 30.49%
Total Carbohydrate 62.77g 188.32%
Dietary Fiber 0.79 g 28.29%
Sugars 36.0 g %
Protein 6.04g 108.69%
Vitamin A 1275.95IU% Vitamin C 0.24mg%
Calcium 118.84mg% Iron 2.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened cocoa powder, large eggs, shaved milk chocolate