Mimi's Rolls


Food.com
210 mins (prep 30, cooking 180)
8 ingredients
4-5 servings
These are the rolls that I have been making for years. The recipe makes a lot of them. You can make Parmesan Cheese Fingers with part of it or all of it (directions follow). They are so good. Keep dough soft for fluffy rolls.

Categories:  rolls~biscuits , north-american , low-sat.-fat , <-4-hours , low-carb , low-in... , low-sodium , yeast-breads , time-to-make , very-low-carbs , holiday , low-protein , low-cholesterol , low-calorie , american , breads ,
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Ingredients

Nutrition

Serving Size (320.32 g)
Servings 4
Amount per Serving
Calories 1094.45 Calories from Fat 60.75
% Daily Value *
Total Fat 6.75g 41.54%
Saturated Fat 1.16g 23.22%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1459.28mg 243.21%
Total Carbohydrate 239.9g 319.87%
Dietary Fiber 28.89 g 462.24%
Sugars 46.61 g %
Protein 35.67g 285.34%
Vitamin A 24.3IU% Vitamin C 0.0mg%
Calcium 93.16mg% Iron 9.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dry yeast, lukewarm water, scalded milk, melted butter
 

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