Mimosa Salad

15 mins (prep 15)
14 ingredients
4 servings
This salad was served in a wonderful French restaurant in Vancouver and was a big hit with customers. The dressing gives a lovely color and finish to the salad

Categories:  technique , salad , <-15-mins , north-american , food-processor~blender , quick , no-cook , equipment , egg , eggs~dairy , time-to-make , holiday , lunch~snacks , easy , small-appliance , canadian , vegetarian ,
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Serving Size (74.18 g)
Servings 4
Amount per Serving
Calories 16.84 Calories from Fat 2.25
% Daily Value *
Total Fat 0.25g 1.53%
Saturated Fat 0.04g 0.79%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 7.7mg 1.28%
Total Carbohydrate 2.17g 2.9%
Dietary Fiber 0.7 g 11.21%
Sugars 1.16 g %
Protein 1.82g 14.59%
Vitamin A 117.83IU% Vitamin C 1.36mg%
Calcium 3.58mg% Iron 0.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
butter lettuce, hard-boiled eggs, virgin olive oil, fresh lemon juice