Mini Apple Pies
40 mins (prep 20, cooking 20)
9 ingredients
20 servings
Made these with some Pillsbury piecrusts we had in the freezer for way past their time and these are great --- recipe says it makes 20 - we made 12, but also used a coffee mug for the biscuit cutter - so my coffee mug may have been bigger than the 3 inches recipe specifies. Also these freeze great! Recipe source: local newspaper

Categories:  <-60-mins , tarts , fruit , weeknight , easy , kid-friendly , apple , cobblers-and-crisps , vegetarian , pies-and-tarts , time-to-make , dessert ,
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Serving Size (4.76 g)
Servings 20
Amount per Serving
Calories 17.08 Calories from Fat 0.54
% Daily Value *
Total Fat 0.06g 1.8%
Saturated Fat 0.02g 2.11%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 14.62mg 12.18%
Total Carbohydrate 4.15g 27.69%
Dietary Fiber 0.24 g 19.1%
Sugars 2.98 g %
Protein 0.2g 8.15%
Vitamin A 0.57IU% Vitamin C 0.01mg%
Calcium 1.95mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pie shells