Mini Lemon Blueberry Cakes
60 mins (prep 20, cooking 40)
9 ingredients
4-6 servings
This recipe is slightly modified from one I found on the internet about 8 yeas ago. It was credited to a bed and breakfast in the gorgeous little town of Cape May, New Jersey. The scent of these sweet, moist little cakes is just what you'd imagine wafting through the air as you awake on a lazy summer morning at a cozy little B&B on the beach. Yummm... It's one of 2 recipes I've used for years when I want to bake something predictably delicious.

Categories:  <-60-mins , easy , 3-steps-or-less , cakes , breads , brunch , time-to-make , dessert ,
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Serving Size (400.39 g)
Servings 4
Amount per Serving
Calories 1357.78 Calories from Fat 510.21
% Daily Value *
Total Fat 56.69g 348.83%
Saturated Fat 34.69g 693.83%
Trans Fat 1.94g %
Cholesterol 147.88mg 197.17%
Sodium 802.48mg 133.75%
Total Carbohydrate 210.28g 280.37%
Dietary Fiber 10.97 g 175.51%
Sugars 138.95 g %
Protein 14.88g 119.05%
Vitamin A 1710.39IU% Vitamin C 6.87mg%
Calcium 133.19mg% Iron 3.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4