Mini Memphis Burgers Recipe

Mini Memphis Burgers

food network

25 mins (prep 10, cooking 15)

11 ingredients

12 to 15 mini burgers

Categories: dinner , southern , main-dish , burgers , lunch , grilling ,

Ingredients

1 medium red onion, sliced
1 pound lean ground beef
1/2 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
12 to 15 small potato rolls, split in 1/2
mustard sauce, recipe follows
3 tablespoons mayonnaise
1 tablespoon dijon mustard
1/2 teaspoon cayenne pepper
salt and freshly ground black pepper

Nutrition

Serving Size (7.42 g)

Servings 12

Amount per Serving

Calories 26.84 Calories from Fat 26.46

% Daily Value *

Total Fat 2.94g 54.28%

Saturated Fat 0.4g 24.27%

Trans Fat 0.0g %

Cholesterol 0.0mg 0.0%

Sodium 80.5mg 40.25%

Total Carbohydrate 0.2g 0.79%

Dietary Fiber 0.08 g 3.66%

Sugars 0.04 g %

Protein 0.07g 1.76%

Vitamin A 32.08IU% Vitamin C 0.1mg%

Calcium 1.5mg% Iron 0.04mg%

*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:

Calories 2,000 2,500

Total Fat Less Than 65g 80g

Sat Fat Less Than 20g 25g

Cholesterol Less Than 300mg 300mg

Sodium Less Than 2,400mg 2,400mg

Total Carb 300g 375g

Dietary Fiber 25g 30g

Potassium 3,500 mg

Protein 50 g

Calories Per Gram

Fat 9•Carbohydrate 4•Protein 4

*Nutrition information was calculated excluding the following ingredients:
medium red onion, lean ground beef, freshly ground black pepper, potato rolls, small, mustard sauce, salt and freshly ground black pepper

Cooking Instructions