Mini Olive Oil Cakes with Lemon Glaze


food network
60 mins (prep 25, cooking 25)
13 ingredients
12 mini cakes


Categories:  cake , italian , for-a-crowd , low-sodium , holiday , low-fat , low-calorie , low--cholesterol , eggs , heart-healthy , healthy , baking , lemon , sugar , dessert ,
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Ingredients

Nutrition

Serving Size (49.4 g)
Servings 12
Amount per Serving
Calories 210.52 Calories from Fat 72.36
% Daily Value *
Total Fat 8.04g 148.39%
Saturated Fat 2.6g 155.84%
Trans Fat 0.12g %
Cholesterol 7.95mg 31.8%
Sodium 118.22mg 59.11%
Total Carbohydrate 34.5g 138.0%
Dietary Fiber 0.29 g 13.96%
Sugars 26.34 g %
Protein 1.12g 26.84%
Vitamin A 92.79IU% Vitamin C 1.19mg%
Calcium 14.27mg% Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
grated lemon zest, large eggs, minced fresh thyme, , confectioners' sugar
 

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