Mini Peanut Butter Cupcakes


food network
105 mins (prep 70, cooking 20)
14 ingredients
24 servings


Categories:  low--cholesterol , low-calorie , chocolate , cupcake , healthy , for-a-crowd , baking , diabetic , low-sodium , dessert ,
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Ingredients

Nutrition

Serving Size (35.89 g)
Servings 24
Amount per Serving
Calories 128.39 Calories from Fat 80.19
% Daily Value *
Total Fat 8.91g 328.96%
Saturated Fat 5.56g 667.47%
Trans Fat 0.26g %
Cholesterol 24.99mg 199.91%
Sodium 106.37mg 106.37%
Total Carbohydrate 10.69g 85.51%
Dietary Fiber 0.39 g 37.57%
Sugars 4.38 g %
Protein 1.54g 74.03%
Vitamin A 284.85IU% Vitamin C 0.04mg%
Calcium 28.63mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
packed dark brown sugar, large egg, peanut butter chips
 

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