Mini Sicilian Cheesecakes


Food.com
35 mins (prep 15, cooking 20)
9 ingredients
1 servings
From Rachael Ray

Categories:  <-60-mins , fruit , nuts , equipment , cheese , egg , eggs~dairy , time-to-make , cheesecake , easy , small-appliance , oven , mixer , dessert ,
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Ingredients

Nutrition

Serving Size (502.39 g)
Servings 1
Amount per Serving
Calories 1302.04 Calories from Fat 606.78
% Daily Value *
Total Fat 67.42g 103.72%
Saturated Fat 29.9g 149.52%
Trans Fat 0.0g %
Cholesterol 173.5mg 57.83%
Sodium 287.77mg 11.99%
Total Carbohydrate 138.35g 46.12%
Dietary Fiber 2.04 g 8.16%
Sugars 120.22 g %
Protein 43.9g 87.81%
Vitamin A 1524.34IU% Vitamin C 0.27mg%
Calcium 713.31mg% Iron 3.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large eggs, pure vanilla extract, confectioners' sugar
 

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