Miniature Quiche Lorraine


Food.com
35 mins (prep 15, cooking 20)
9 ingredients
10 servings
Delicious and dainty for those posh occasions!

Categories:  <-60-mins , served-hot , equipment , cheese , french , appetizer , egg , finger-food , eggs~dairy , time-to-make , holiday , european , presentation , wedding , oven ,
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Ingredients

  • 1 (11 ounce) pie crust mix (or if i have the time i like to use my own)
  • 4 slices bacon
  • 1 small onion, chopped thinly and small
  • 1/4 cup swiss cheese, shredded
  • 1/2 teaspoon salt
  • 1 egg, slightly beaten
  • 1/2 cup milk, heated
  • 1/4 teaspoon pepper, freshly ground
  • 1/4 teaspoon nutmeg, freshly ground

Nutrition

Serving Size (13.99 g)
Servings 10
Amount per Serving
Calories 46.35 Calories from Fat 18.09
% Daily Value *
Total Fat 2.01g 30.98%
Saturated Fat 1.28g 64.13%
Trans Fat 0.0g %
Cholesterol 9.58mg 31.94%
Sodium 151.45mg 63.1%
Total Carbohydrate 3.37g 11.23%
Dietary Fiber 0.04 g 1.75%
Sugars 3.03 g %
Protein 3.67g 73.34%
Vitamin A 59.65IU% Vitamin C 0.37mg%
Calcium 118.33mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pie crust mix, slices bacon, small onion
 

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