Mint Brownie Cupcakes Recipe


Taste of Home
2515 mins (prep 25, cooking 900)
12 ingredients
10 servings


Categories:  contest-winning ,
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Ingredients

Nutrition

Serving Size (81.8 g)
Servings 10
Amount per Serving
Calories 358.11 Calories from Fat 103.23
% Daily Value *
Total Fat 11.47g 176.42%
Saturated Fat 6.53g 326.25%
Trans Fat 0.39g %
Cholesterol 28.2mg 93.99%
Sodium 401.33mg 167.22%
Total Carbohydrate 59.79g 199.3%
Dietary Fiber 0.98 g 39.12%
Sugars 30.84 g %
Protein 4.92g 98.31%
Vitamin A 1526.47IU% Vitamin C 0.23mg%
Calcium 57.91mg% Iron 4.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
mint chocolate chips, eggland's best eggs, topping, green or red food coloring, heavy whipping cream
 

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