Mint Couscous With Raisins and Almonds
35 mins (prep 10, cooking 25)
9 ingredients
4-6 servings
This is a recipe for those who enjoy Morrocan inspired dishes and/or those who favor mint. It's lovely along with chicken or shrimp.

Categories:  served-hot , <-60-mins , side-dish , pasta,-rice-and-grains , beginner-cook , easy , african , presentation , vegetarian , pasta , moroccan , time-to-make ,
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Serving Size (234.12 g)
Servings 4
Amount per Serving
Calories 276.09 Calories from Fat 26.37
% Daily Value *
Total Fat 2.93g 18.04%
Saturated Fat 0.42g 8.44%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 597.13mg 99.52%
Total Carbohydrate 57.53g 76.7%
Dietary Fiber 3.76 g 60.15%
Sugars 17.51 g %
Protein 6.67g 53.36%
Vitamin A 299.79IU% Vitamin C 1.66mg%
Calcium 44.7mg% Iron 1.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
tea bags, slivered almonds