Minted Fruit Salsa
10 mins (prep 10)
9 ingredients
makes 4 servings (serving size: 3/4 cup)
Top angel food cake, vanilla fat-free frozen yogurt, or pancakes with this sweet salsa, or serve it with baked cinnamon pita chips. Make up to four hours ahead.

Categories:  desserts , southern-living , low-saturated-fat , fruits , quick , no--cook , low-sodium , quick~easy , low-fat , entertaining , make--ahead , low-cholesterol , low-calorie , gluten--free , kid--friendly , ice-cream~sherbet ,
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Serving Size (61.28 g)
Servings 4
Amount per Serving
Calories 18.93 Calories from Fat 1.62
% Daily Value *
Total Fat 0.18g 1.09%
Saturated Fat 0.01g 0.18%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.59mg 0.1%
Total Carbohydrate 4.54g 6.06%
Dietary Fiber 1.18 g 18.93%
Sugars 2.89 g %
Protein 0.4g 3.17%
Vitamin A 7.1IU% Vitamin C 34.78mg%
Calcium 9.46mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
diced, granny smith apples, diced mango, chopped fresh mint, fresh lime juice, orange marmalade, minced fresh ginger, fresh mint sprigs