Miso Sesame Vinaigrette

5 mins (prep 5)
9 ingredients
4 servings
Finally! This is the miso dressing I've been searching for ever since I first tasted one at a gourmet health food restaurant. I love the creaminess from the tahini and the miso blended together that makes it thick and rich. I used the mild, sweet white miso and consequently didn't need as much sugar, cutting it in half. This dressing goes with a wide variety of salads, vegetables as well as rice and noodle salads.I'm so happy that you posted this wonderful recipe, Sharon123.

Categories:  salad , <-15-mins , easy , 3-steps-or-less , salad-dressings , quick , japanese , time-to-make , asian ,
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Serving Size (36.01 g)
Servings 4
Amount per Serving
Calories 154.77 Calories from Fat 121.14
% Daily Value *
Total Fat 13.46g 82.82%
Saturated Fat 1.16g 23.11%
Trans Fat 0.29g %
Cholesterol 0.0mg 0.0%
Sodium 4.17mg 0.69%
Total Carbohydrate 8.68g 11.58%
Dietary Fiber 0.46 g 7.33%
Sugars 7.38 g %
Protein 0.88g 7.02%
Vitamin A 3.3IU% Vitamin C 0.0mg%
Calcium 21.11mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
seasoned rice vinegar, white miso, peeled fresh ginger