Miss Dixie's Remoulade(New Orleans)

10 mins (prep 10)
12 ingredients
1.5 servings
This goes great on sandwiches and Po' boys. Guy really kicks it up. Recipe courtesy Guy Fieri from his show Guy's Big Bite, Episode: Guido's Po Boy Duo.

Categories:  <-15-mins , peppers , condiments,-etc. , weeknight , north-american , american , quick , vegetarian , southern-u.s. , creole , vegetable , time-to-make ,
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Serving Size (182.43 g)
Servings 1.5
Amount per Serving
Calories 782.58 Calories from Fat 742.5
% Daily Value *
Total Fat 82.5g 190.39%
Saturated Fat 11.43g 85.75%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 752.64mg 47.04%
Total Carbohydrate 12.87g 6.44%
Dietary Fiber 2.15 g 12.92%
Sugars 7.41 g %
Protein 1.9g 5.69%
Vitamin A 4473.32IU% Vitamin C 70.05mg%
Calcium 86.43mg% Iron 3.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9β€’Carbohydrate 4β€’Protein 4
*Nutrition information was calculated excluding the following ingredients:
creole mustard, sriracha sauce, fresh cracked black pepper, anaheim, stalk celery