Mississippi Mud Cupcakes

55 mins (prep 15, cooking 40)
11 ingredients
makes 15 servings
Here's a cupcake version of the classic Southern chocolate sheetcake that's filled with marshmallows and chopped pecans and topped with a rich chocolate frosting.

Categories:  cakes~frostings , desserts , chocolate , southern-living , cupcakes , bake , family ,
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Serving Size (61.03 g)
Servings 15
Amount per Serving
Calories 281.49 Calories from Fat 116.28
% Daily Value *
Total Fat 12.92g 298.07%
Saturated Fat 8.12g 609.14%
Trans Fat 0.52g %
Cholesterol 33.91mg 169.56%
Sodium 218.29mg 136.43%
Total Carbohydrate 41.12g 205.62%
Dietary Fiber 0.34 g 20.25%
Sugars 31.56 g %
Protein 1.43g 42.76%
Vitamin A 394.43IU% Vitamin C 0.0mg%
Calcium 6.08mg% Iron 0.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped pecans, semisweet chocolate, unsweetened cocoa, large eggs, chocolate frosting