Missouri Burger

25 mins (prep 10, cooking 15)
10 ingredients
4 servings
Found online; sounds unique and tastey! Directions are for cooking them on the stove top, but they would be great grilled too.

Categories:  seasonal , ground-beef , north-american , 3-steps-or-less , beef , time-to-make , lunch~snacks , weeknight , <-30-mins , easy , main-dish , american , meat , summer ,
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Serving Size (40.45 g)
Servings 4
Amount per Serving
Calories 196.84 Calories from Fat 121.05
% Daily Value *
Total Fat 13.45g 82.77%
Saturated Fat 1.77g 35.3%
Trans Fat 0.0g %
Cholesterol 4.29mg 5.72%
Sodium 372.03mg 62.0%
Total Carbohydrate 19.47g 25.96%
Dietary Fiber 0.31 g 4.98%
Sugars 16.79 g %
Protein 0.4g 3.2%
Vitamin A 10.35IU% Vitamin C 0.32mg%
Calcium 19.52mg% Iron 0.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, crushed red pepper flakes