Mixed Bean Salad With Green Vinaigrette

20 mins (prep 5, cooking 15)
14 ingredients
4 servings
Cook time is marinating time.

Categories:  salad , <-30-mins , beans , quick , egg , eggs~dairy , chickpeas~garbanzos , time-to-make ,
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Serving Size (198.65 g)
Servings 4
Amount per Serving
Calories 436.11 Calories from Fat 234.36
% Daily Value *
Total Fat 26.04g 160.22%
Saturated Fat 3.56g 71.17%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 54.61mg 9.1%
Total Carbohydrate 40.63g 54.17%
Dietary Fiber 12.1 g 193.62%
Sugars 7.02 g %
Protein 14.6g 116.83%
Vitamin A 442.63IU% Vitamin C 30.13mg%
Calcium 184.3mg% Iron 6.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salt and pepper