Mixed Berry Cobbler

50 mins (prep 5, cooking 45)
7 ingredients
8-10 servings
This is a recipe from Sandra Lee's Semi-Homemade Cooking, which I've modified a bit. It's so easy that it can be prepared in just a few minutes, yet the result is wonderful. A perfect dessert for a cold winter evening.

Categories:  <-60-mins , fruit , frozen-desserts , cobblers-and-crisps , blueberries , strawberry , raspberries , time-to-make , berries , dessert ,
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Serving Size (88.65 g)
Servings 8
Amount per Serving
Calories 114.5 Calories from Fat 1.17
% Daily Value *
Total Fat 0.13g 1.6%
Saturated Fat 0.04g 1.49%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 35.15mg 11.72%
Total Carbohydrate 29.74g 79.31%
Dietary Fiber 1.03 g 33.01%
Sugars 20.16 g %
Protein 0.1g 1.63%
Vitamin A 19.44IU% Vitamin C 1.29mg%
Calcium 8.21mg% Iron 0.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen mixed berries, refrigerated cookie dough