Mixed Green Salad with Herbed Red Wine Vinaigrette and Shaved Parmigiano-Reggiano with Toasted French Bread

food network
15 mins (prep 10)
17 ingredients
about 3/4 cup vinaigrette

Categories:  dinner , side-dish , salad , shallot , bread , lettuce , quick , cheese , lunch , appetizer , olive ,
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Serving Size (5.53 g)
Servings 34
Amount per Serving
Calories 31.19 Calories from Fat 31.41
% Daily Value *
Total Fat 3.49g 182.3%
Saturated Fat 0.37g 62.87%
Trans Fat 0.04g %
Cholesterol 0.0mg 0.0%
Sodium 36.02mg 51.02%
Total Carbohydrate 0.01g 0.14%
Dietary Fiber 0.0 g 0.65%
Sugars 0.0 g %
Protein 0.01g 0.48%
Vitamin A 0.1IU% Vitamin C 0.01mg%
Calcium 0.23mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced shallot, freshly ground black pepper, chopped fresh herbs, or, pitted black olives