Mixed Greens with Raspberries and Walnuts

20 mins (prep 20)
9 ingredients
6 servings
The raspberries have been so sweet and delicious this year. A great salad to show them off.

Categories:  technique , salad , greens , fruit , seasonal , quick , no-cook , brunch , raspberries , time-to-make , <-30-mins , easy , summer , vegetable , berries ,
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Serving Size (16.0 g)
Servings 6
Amount per Serving
Calories 69.31 Calories from Fat 66.78
% Daily Value *
Total Fat 7.42g 68.45%
Saturated Fat 1.02g 30.69%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 194.1mg 48.52%
Total Carbohydrate 0.5g 1.0%
Dietary Fiber 0.21 g 5.14%
Sugars 0.13 g %
Protein 0.05g 0.63%
Vitamin A 0.81IU% Vitamin C 0.69mg%
Calcium 1.55mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
raspberry preserves, raspberry vinegar, salad greens, fresh raspberries, chopped toasted walnuts