Mixed Mushroom Rice

15 mins (prep 5, cooking 10)
10 ingredients
5 servings
DH loves mushroom and also rice so when I saw this recipe on FoodNetwork.com from Paula's Home Cooking show I had to post it. Will be making this soon!

Categories:  side-dish , mushroom , pasta,-rice-and-grains , <-15-mins , beginner-cook , rice , 3-steps-or-less , taste~mood , quick , equipment , brunch , time-to-make , easy , white-rice , vegetable , savory ,
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Serving Size (37.29 g)
Servings 5
Amount per Serving
Calories 91.21 Calories from Fat 87.39
% Daily Value *
Total Fat 9.71g 74.67%
Saturated Fat 6.1g 152.44%
Trans Fat 0.39g %
Cholesterol 25.43mg 42.39%
Sodium 79.62mg 16.59%
Total Carbohydrate 1.37g 2.28%
Dietary Fiber 0.43 g 8.52%
Sugars 1.18 g %
Protein 0.33g 3.3%
Vitamin A 1242.03IU% Vitamin C 3.17mg%
Calcium 15.14mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mixed mushrooms, medium onion, white rice, freshly ground black pepper