Mixed Nut 'n' Fig Pie Recipe

Taste of Home
301 mins (prep 30, cooking 60)
14 ingredients
8 servings

Categories:  contest-winning ,
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Serving Size (65.45 g)
Servings 8
Amount per Serving
Calories 221.17 Calories from Fat 81.0
% Daily Value *
Total Fat 9.0g 110.75%
Saturated Fat 5.7g 227.93%
Trans Fat 0.36g %
Cholesterol 23.85mg 63.6%
Sodium 135.39mg 45.13%
Total Carbohydrate 37.34g 99.56%
Dietary Fiber 0.02 g 0.53%
Sugars 35.64 g %
Protein 0.1g 1.6%
Vitamin A 277.2IU% Vitamin C 0.0mg%
Calcium 10.4mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped dried figs, orange marmalade, packed brown sugar, eggland's best eggs, mixed nuts, topping, heavy whipping cream, orange marmalade


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