Mixed Organic Santa Barbara Field Greens with Hazelnut Vinaigrette


food network
20 mins (prep 20)
16 ingredients
6 servings


Categories:  shallot , salad , side-dish , quick , vegetables , nuts , appetizer , spring , dinner , salad-dressing , lettuce , american , asparagus , vegetarian , lunch ,
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Ingredients

Nutrition

Serving Size (44.98 g)
Servings 6
Amount per Serving
Calories 249.29 Calories from Fat 216.45
% Daily Value *
Total Fat 24.05g 222.04%
Saturated Fat 1.77g 52.99%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 27.98mg 6.99%
Total Carbohydrate 6.72g 13.43%
Dietary Fiber 3.91 g 93.75%
Sugars 1.73 g %
Protein 6.0g 72.04%
Vitamin A 9.64IU% Vitamin C 2.52mg%
Calcium 46.38mg% Iron 1.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
champagne vinegar, cloves garlic, hazelnut oil, mixed field greens, green asparagus, sweet white onion, crushed
 

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