Mixed Potato Salad

32 mins (prep 20, cooking 12)
13 ingredients
4-6 servings
I love the idea of using the 2 different potatoes in the this salad and I am hoping to make it while we are on holidays, from Recipes+

Categories:  <-60-mins , salad , weeknight , potato , to-go... , potluck , vegetable , yam~sweet-potato , time-to-make ,
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Serving Size (295.91 g)
Servings 4
Amount per Serving
Calories 619.13 Calories from Fat 197.73
% Daily Value *
Total Fat 21.97g 135.18%
Saturated Fat 3.18g 63.6%
Trans Fat 0.0g %
Cholesterol 5.18mg 6.9%
Sodium 647.11mg 107.85%
Total Carbohydrate 89.43g 119.24%
Dietary Fiber 13.2 g 211.14%
Sugars 21.03 g %
Protein 19.3g 154.4%
Vitamin A 17897.65IU% Vitamin C 6.12mg%
Calcium 407.06mg% Iron 4.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
coarse grain mustard, sliced almonds