Mock Jerk Style Chicken Legs
165 mins (prep 120, cooking 45)
17 ingredients
2-4 servings
My inspiration for this recipe is a jerk type of marinade...i did it inthe oven but it could easily be done on the grill also.

Categories:  for-1-or-2 , main-dish , number-of-servings , <-4-hours , time-to-make ,
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Serving Size (104.17 g)
Servings 2
Amount per Serving
Calories 455.64 Calories from Fat 274.23
% Daily Value *
Total Fat 30.47g 93.76%
Saturated Fat 4.46g 44.55%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1207.15mg 100.6%
Total Carbohydrate 50.67g 33.78%
Dietary Fiber 2.59 g 20.72%
Sugars 45.21 g %
Protein 1.24g 4.95%
Vitamin A 2547.85IU% Vitamin C 49.59mg%
Calcium 47.47mg% Iron 1.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken legs, black tea bags, fresh ginger