Moglai Murg (Mugul Style Chicken)
90 mins (prep 30, cooking 60)
13 ingredients
4-8 servings
This chicken recipe requires a lot of ingredients for the preparation, but as result you will have a tender and tasty dish. Saffron gives to the rich, aromatic and smooth sauce a special touch. You can serve this with rice, but the best choice is fresh naans (Indian bread).

Categories:  chicken , poultry , main-dish , meat , whole-chicken , indian , <-4-hours , curries , time-to-make ,
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Serving Size (90.07 g)
Servings 4
Amount per Serving
Calories 270.21 Calories from Fat 174.69
% Daily Value *
Total Fat 19.41g 119.44%
Saturated Fat 2.91g 58.19%
Trans Fat 0.29g %
Cholesterol 10.06mg 13.41%
Sodium 1202.83mg 200.47%
Total Carbohydrate 21.22g 28.29%
Dietary Fiber 2.47 g 39.5%
Sugars 16.64 g %
Protein 5.18g 41.45%
Vitamin A 79.58IU% Vitamin C 1.77mg%
Calcium 129.37mg% Iron 1.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4