Moist Carrot Cupcakes Recipe

Taste of Home
2015 mins (prep 20, cooking 15)
12 ingredients
10 servings

Categories:  healthy ,
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Serving Size (34.77 g)
Servings 10
Amount per Serving
Calories 147.76 Calories from Fat 41.04
% Daily Value *
Total Fat 4.56g 70.19%
Saturated Fat 0.35g 17.34%
Trans Fat 0.02g %
Cholesterol 0.0mg 0.0%
Sodium 153.0mg 63.75%
Total Carbohydrate 25.53g 85.11%
Dietary Fiber 0.44 g 17.64%
Sugars 15.85 g %
Protein 1.3g 25.99%
Vitamin A 0.83IU% Vitamin C 0.01mg%
Calcium 4.08mg% Iron 0.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened applesauce, shredded carrots, cream cheese frosting, reduced-fat cream cheese, confectioners' sugar