Moist Date Nut Bread
80 mins (prep 30, cooking 50)
10 ingredients
12 servings
This recipe is from Canada. The recipe came from All recipes and was submitted by Canadian Girl.

Categories:  quick-breads , pasta,-rice-and-grains , fruit , north-american , lasagna , canadian , breads , <-4-hours , pasta , time-to-make ,
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Serving Size (100.15 g)
Servings 12
Amount per Serving
Calories 389.49 Calories from Fat 155.7
% Daily Value *
Total Fat 17.3g 319.46%
Saturated Fat 3.8g 228.26%
Trans Fat 0.16g %
Cholesterol 10.6mg 42.39%
Sodium 374.95mg 187.47%
Total Carbohydrate 60.23g 240.93%
Dietary Fiber 6.23 g 299.01%
Sugars 42.91 g %
Protein 5.93g 142.33%
Vitamin A 201.92IU% Vitamin C 0.26mg%
Calcium 87.98mg% Iron 1.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boiling water