Moist Golden Cake
60 mins (prep 30, cooking 30)
12 ingredients
1 servings
from BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes by Shirley O. Corriher

Categories:  <-60-mins , cakes , time-to-make , dessert ,
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Serving Size (1146.18 g)
Servings 1
Amount per Serving
Calories 4586.95 Calories from Fat 1700.01
% Daily Value *
Total Fat 188.89g 290.6%
Saturated Fat 73.12g 365.6%
Trans Fat 2.74g %
Cholesterol 330.05mg 110.02%
Sodium 2167.46mg 90.31%
Total Carbohydrate 688.54g 229.51%
Dietary Fiber 7.05 g 28.22%
Sugars 363.87 g %
Protein 39.63g 79.26%
Vitamin A 3721.77IU% Vitamin C 0.71mg%
Calcium 724.74mg% Iron 31.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg yolks, large eggs