10 mins (prep 10)
5 ingredients
1 servings
"The mojito (mo-hee-toe) was concocted in the 17th century by Sir Francis Drake. While crusading around the Caribbean when his stock of whiskey ran dry (which he always drank with mint and a little sugar water), Sir Francis substituted rum for his whiskey and the mojito was born." Officially, however, Cuba claims to have invented the mojito in the teen years of the 20th century. It was one of Ernest Hemingway's favorite libations when he visited La Bodeguita in Havana. This recipe is from "The Florida Keys Cookbook"

Categories:  <-15-mins , for-1-or-2 , cuban , north-american , quick , beverages , caribbean , time-to-make , 5-ingredients-or-less , easy , cocktail , number-of-servings , central-american ,
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Serving Size (60.7 g)
Servings 1
Amount per Serving
Calories 180.31 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 19.84mg 0.83%
Total Carbohydrate 40.43g 13.48%
Dietary Fiber 0.0 g 0.0%
Sugars 40.43 g %
Protein 3.52g 7.03%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 34.59mg% Iron 0.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lime wedges, white rum


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