Moldovan Cream of Potato Soup
50 mins (prep 20, cooking 30)
8 ingredients
4 servings
From RecipeWiki. This recipe is also categorized as Romanian. Servings are estimated. I have not made this yet, and imagine I might add a bay leaf and some pepper. The original source said to use "some" of the cooking liquid, so that part is a bit unclear, sorry.

Categories:  <-60-mins , bisques~cream-soups , soups-&-stews , low-carb , low-sodium , low-in... , time-to-make , low-protein , low-cholesterol , low-calorie , european , weeknight , easy , inexpensive , potato , vegetable , from-scratch ,
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Serving Size (116.36 g)
Servings 4
Amount per Serving
Calories 100.34 Calories from Fat 10.17
% Daily Value *
Total Fat 1.13g 6.97%
Saturated Fat 0.67g 13.36%
Trans Fat 0.04g %
Cholesterol 2.65mg 3.53%
Sodium 14.75mg 2.46%
Total Carbohydrate 20.7g 27.6%
Dietary Fiber 2.63 g 42.03%
Sugars 0.89 g %
Protein 2.46g 19.71%
Vitamin A 33.17IU% Vitamin C 22.34mg%
Calcium 14.32mg% Iron 0.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plain yogurt, chopped parsley