Mom-Mom's Carrot Cake
70 mins (prep 20, cooking 50)
14 ingredients
1 servings
Posted for safe-keeping, this was my dear long-departed Grandmother's recipe from way back. My cousin had it and I never want to be without as to me this is the best carrot cake in the whole, wide world. Besides, Mom-Mom always told us it was nice to share...

Categories:  easy , cakes , <-4-hours , time-to-make , dessert ,
Share on Newzsocial



Serving Size (2444.51 g)
Servings 1
Amount per Serving
Calories 9148.75 Calories from Fat 4242.33
% Daily Value *
Total Fat 471.37g 725.18%
Saturated Fat 64.05g 320.23%
Trans Fat 9.6g %
Cholesterol 154.39mg 51.46%
Sodium 5480.77mg 228.37%
Total Carbohydrate 1186.07g 395.36%
Dietary Fiber 71.32 g 285.3%
Sugars 930.99 g %
Protein 122.47g 244.94%
Vitamin A 80692.83IU% Vitamin C 28.12mg%
Calcium 1746.3mg% Iron 20.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4


Similar Recipes