Mom Pat's Chiles Rellenos
30 mins (prep 15, cooking 15)
9 ingredients
2 servings
Mom makes these. They are not hot and make a simple dinner. These are good for lent or if you're going meatless for any reason. It's hard explaining a simple way of doing this. I hope I did it for you. Nothing is measured; we just do it so I'm figuring on my fingers and toes the measurements,lol.

Categories:  for-1-or-2 , <-30-mins , main-dish , number-of-servings , inexpensive , vegetarian , one-dish-meal , time-to-make ,
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Serving Size (150.57 g)
Servings 2
Amount per Serving
Calories 1128.5 Calories from Fat 1070.19
% Daily Value *
Total Fat 118.91g 365.87%
Saturated Fat 13.81g 138.12%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1163.31mg 96.94%
Total Carbohydrate 17.66g 11.77%
Dietary Fiber 3.02 g 24.16%
Sugars 0.09 g %
Protein 3.19g 12.75%
Vitamin A 2.0IU% Vitamin C 0.52mg%
Calcium 14.79mg% Iron 1.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9β€’Carbohydrate 4β€’Protein 4
*Nutrition information was calculated excluding the following ingredients:
green chilies, whole, grated monterey jack cheese, salsa