Mom's Cranberry Walnut Bread
90 mins (prep 30, cooking 60)
12 ingredients
8 servings
This is great served with breakfast or brunch or just as a hearty snack. I like to serve with softened cream cheese as a spread. Prep time does not include overnight soaking for cranberries.

Categories:  healthy , breads , <-4-hours , time-to-make ,
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Serving Size (186.54 g)
Servings 8
Amount per Serving
Calories 659.29 Calories from Fat 205.65
% Daily Value *
Total Fat 22.85g 281.22%
Saturated Fat 3.34g 133.74%
Trans Fat 0.08g %
Cholesterol 5.3mg 14.13%
Sodium 504.05mg 168.02%
Total Carbohydrate 110.18g 293.83%
Dietary Fiber 8.49 g 271.65%
Sugars 62.74 g %
Protein 12.67g 202.8%
Vitamin A 136.98IU% Vitamin C 16.3mg%
Calcium 155.82mg% Iron 3.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh cranberries, hot water