Mom's Easy Potato Salad
20 mins (prep 20)
16 ingredients
6 servings
This is my simplified version of my Mom's recipe. Using the canned diced potatoes takes the guess work out of cooking the potatoes.

Categories:  salad , <-30-mins , seasonal , easy , 3-steps-or-less , taste~mood , quick , potato , vegetable , eggs~dairy , time-to-make ,
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Serving Size (49.06 g)
Servings 6
Amount per Serving
Calories 272.66 Calories from Fat 276.66
% Daily Value *
Total Fat 30.74g 283.73%
Saturated Fat 4.26g 127.73%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 194.59mg 48.65%
Total Carbohydrate 0.32g 0.65%
Dietary Fiber 0.07 g 1.76%
Sugars 0.19 g %
Protein 0.07g 0.79%
Vitamin A 65.68IU% Vitamin C 2.12mg%
Calcium 5.97mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
new potatoes, diced, hard-boiled eggs, finely chopped celery, medium sweet onion, dill pickles, large, pickle juice, yellow mustard, salt & pepper