Mom's Fruit Flan (German Erdbeer/Obst Boden Torte)
35 mins (prep 15, cooking 20)
24 ingredients
1 servings
The dough is a little like a sugar cookie dough and doesn't get soggy with the fruit. Fill with fresh strawberries or your favorite fruit (my personal favorite is an assortment of sliced peaches, cherries, kiwis, and fresh strawberries arranged over a thin layer of custard topped with a clear jelly glaze, served with a dollop of whipped cream). Mom's favorite was simply fresh sliced strawberries with strawberry glaze, and whipped cream on the side. Delicious!! A great seasonal dessert. You will need a 10 or 11 inch boden torte pan for this recipe. The boden recipe is adapted from "Mennonite Girls Can Cook", the filling is all mine.

Categories:  <-60-mins , fruit , german , mother's-day , crusts~pastry-dough , low-in... , strawberry , low-sodium , eggs~dairy , time-to-make , holiday , low-protein , easter , european , kid-friendly , cakes , heirloom~historical , healthy , vegetarian , from-scratch , pies-and-tarts , dessert , berries ,
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Serving Size (724.43 g)
Servings 1
Amount per Serving
Calories 2055.3 Calories from Fat 370.08
% Daily Value *
Total Fat 41.12g 63.26%
Saturated Fat 24.42g 122.09%
Trans Fat 1.45g %
Cholesterol 116.1mg 38.7%
Sodium 1711.64mg 71.32%
Total Carbohydrate 438.99g 146.33%
Dietary Fiber 15.74 g 62.95%
Sugars 187.36 g %
Protein 26.9g 53.8%
Vitamin A 1172.11IU% Vitamin C 1.71mg%
Calcium 730.35mg% Iron 5.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
optional, prepared, fresh fruit such as strawberries, fruit, mixed with, fresh