Mom's Indian Pork Chops & Rice
80 mins (prep 25, cooking 55)
10 ingredients
4 servings
I don't even like pork chops and I LOVE these! This is Mom's recipe, the only way I'll eat pork chops. Mom used bone-in pork chops, but it's easier to serve if you use boneless. See my sister puppitypup's variation, Indian Pork Chops and Rice.

Categories:  pork-chop , onions , tomato , main-dish , meat , pork , <-4-hours , vegetable , one-dish-meal , time-to-make ,
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Serving Size (38.6 g)
Servings 4
Amount per Serving
Calories 11.72 Calories from Fat 11.52
% Daily Value *
Total Fat 1.28g 7.89%
Saturated Fat 0.17g 3.46%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 15.19mg 2.53%
Total Carbohydrate 0.07g 0.09%
Dietary Fiber 0.04 g 0.65%
Sugars 0.01 g %
Protein 0.05g 0.43%
Vitamin A 0.87IU% Vitamin C 0.02mg%
Calcium 1.61mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork chops, ground cloves, large, large tomato, cream of mushroom soup, sliced mushrooms, cooked rice