Mom's Macaroni Salad


Food.com
25 mins (prep 20, cooking 5)
12 ingredients
6-8 servings
Macaroni salad the way mom used to make. Measurements are more according to taste - add more or less of what you like/don't like.

Categories:  salad , side-dish , tuna , pasta,-rice-and-grains , pasta-shells , north-american , fish , taste~mood , equipment , refrigerator , pasta , low-in... , low-sodium , elbow-macaroni , eggs~dairy , time-to-make , <-30-mins , seafood , canadian , healthy , saltwater-fish , stove-top ,
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Ingredients

Nutrition

Serving Size (70.56 g)
Servings 6
Amount per Serving
Calories 135.88 Calories from Fat 85.86
% Daily Value *
Total Fat 9.54g 88.08%
Saturated Fat 1.59g 47.57%
Trans Fat 0.0g %
Cholesterol 24.95mg 49.9%
Sodium 73.72mg 18.43%
Total Carbohydrate 0.03g 0.06%
Dietary Fiber 0.0 g 0.0%
Sugars 0.03 g %
Protein 12.31g 147.68%
Vitamin A 618.88IU% Vitamin C 0.0mg%
Calcium 5.79mg% Iron 0.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
elbow macaroni, hard-boiled eggs, stalks celery, fresh parsley
 

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